We grow delicious, year-round ingredients for home cooks, chefs, and gardeners.

a microfarm in Tacoma, WA

Join our CSA program, made for food lovers, adventurous eaters, and lifelong learners

From kitchen garden to farm site

In 2025, we launched our farm business and quickly outgrew our backyard growing area. We secured a farm lease for a quarter-acre plot just outside Gig Harbor, about 20 minutes from our home. We’re taking the summer to prepare the soil, using no-till and regenerative agriculture techniques, and will be ready to scale-up our production in 2026.

Follow us on Instagram to watch us build this farm from the ground up.