The PNW Pantry

An ever-growing list of shelf-stable regional ingredients.

If there are other farms and food producers that we should add, let us know! Note: we’re looking for items where all the ingredients come from Washington, Oregon, Idaho, Alaska, or British Columbia.

Grains

• Chimacum Valley Grainery, Chimacum, WA

• Bluebird Grain Farms, Winthrop, WA

• Northern Latitude Foods, C’oeur D’Alene, WA (wild rice)

Legumes

• Palouse Brand, Palouse, WA

• Central Bean Company, Quincy, WA

Honey

• Ajay’s Honey, Tacoma, WA

Vinegar

• Haxan Ferments, Seattle, WA

Salt

• Jacobsen Salt Co., Netarts Bay, OR

Olive Oil

• Durant, Dayton, OR

Tinned Fish

• Lummi Island Wild, Bellingham, WA

• Ekone, Bay Center, WA